Preparing home-cooked meals using fresh, local ingredients does not have to break the household budget. Chef Dominique Rizzo says it can be more cost-effective than convenience food.
She’ll join a strong line-up of chefs cooking up a storm at Moreton Bay Food + Wine Festival, which is on from August 19-21 at Apex Park, Woody Point.
The event kicks off the Tastes of Moreton Bay Feastival, a six-week celebration of the region’s producers and foodie culture. There are more than 40 events from August 19 to September 25.
Dominique is looking forward to this year’s event and reckons the line-up of celebrity chefs and cooks – Manu Fieldel, Miquel Maestre, Adriano Zumbo, Georgia Barnes, Alastair McLeod, Pearly Sprinkles, Alex Glenn and Luke Camilleri – will draw a crowd.
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Dolphins’ depleted squad takes on state rivals the Cowboys tonight (7.35pm) with coach Kristian Woolf having “every confidence in the guys running onto the field for us”. The Queensland derby in Townsville (7.35pm) comes with Dolphins’ fearing the loss of a third forward to season-ending injury and fullback Hamiso Tabuai-Fidow … Read more
Plans have been approved for a new nine-storey apartment block in Redcliffe – but there are concerns over parking during construction. Moreton Bay City Councillors unanimously backed proposals, subject to conditions, for 92 new dwellings at 23-29 Alfred St, Woody Point. There will be two parking levels (one a basement) and seven … Read more