Preparing home-cooked meals using fresh, local ingredients does not have to break the household budget. Chef Dominique Rizzo says it can be more cost-effective than convenience food.
She’ll join a strong line-up of chefs cooking up a storm at Moreton Bay Food + Wine Festival, which is on from August 19-21 at Apex Park, Woody Point.
The event kicks off the Tastes of Moreton Bay Feastival, a six-week celebration of the region’s producers and foodie culture. There are more than 40 events from August 19 to September 25.
Dominique is looking forward to this year’s event and reckons the line-up of celebrity chefs and cooks – Manu Fieldel, Miquel Maestre, Adriano Zumbo, Georgia Barnes, Alastair McLeod, Pearly Sprinkles, Alex Glenn and Luke Camilleri – will draw a crowd.
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Above: Nourish Street protestors outside Council in Strathpine. The homeless crisis in Moreton Bay region has come to a head with a major protest and site eviction on the same day, less than 4km apart. Nourish Street held a rally yesterday outside Moreton Bay City Council in Strathpine and volunteers … Read more
Unitywater is taking applications for its Healthy and Thriving Community Grants Program – for environmental projects in Moreton Bay, Sunshine Coast and Noosa. Joshua Zugajev, Unitywater Executive Manager Strategic Engagement, said the program would provide grants ranging from $2000 to $20,000. Projects need to foster collaboration, strengthen community connections and … Read more